Cask No. 2.133 Sweden coconut milk and elderflower cordial

coconut milk and elderflower cordial

Rustic charm

That was only the nose – on the palate a seriously drunken cherry chocolate cake and dark salted ‘roasty-toasty’ coconut toffee

was a pure delight – mango

gingerbread and figs in syrup

Cask No. 2.133 Sweden coconut milk and elderflower cordialCask No. 2. 133 Luxury treat Speyside, Spey Golden syrup drizzled over a green fruit salad, followed by baked apple with custard, gooseberry fool, key lime pie and pineapple sorbet. A gorgeously gloopy and fruity nose to begin. Water brought mango salsa, lychee syrup, rosewater and spiced plum wine. The neat palate showed similarly superb custardy sweetness along with vanilla cream, young sauternes, fragrant wood spices, hardwood resins and tea tree